MAMO Michelangel Restaurant
About us
Coming from the sunny Antibes from Calabrian-raised chef Mamo, the Al Olaya dining destination stays true to the French Rivera menu while transporting people to a picturesque Italian courtyard – while you’re sat indoors. And it works. Tables under the lemon trees fill up with excited diners who are eager to enjoy generously portioned plates presented with flair by friendly staff. There are plenty of picks on the menu giving you many reasons for return visits for lunch and dinner.
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